Alice Waters once said “I know once people get connected to real food, they never change back.” This is hundred percent true. There has been a sharp rise in the number of food bloggers worldwide. In India, the F&B industry is booming and food blogging has become a lucrative profession. In a survey, it was found that 75% of people follow & engage with at least 1 food blogger online. Which is not surprising as more and more people are creating content these days. According to Alan D. Wolfelt "Food is symbolic of love when words are inadequate.”. Meet Abhijeet Mankar from Maharashtra, the guy spares no effort in giving the insider tips on top food to try, the best restaurants to visit across the state of Maharashtra and other Places he travels.
The creativity Mr. Mankar exhibits in his posts makes them unique, his posts perfectly resonates with the vibe of any foodie. Passionate about food and enthusiastic about blogging Abhijeet Mankar's success story seems to be the commitment to working insanely hard every single day. He gave 100% of his efforts every day with whatever it took with tons of sacrifices and work along the way. The same is evident with the rising 60k followers on Instagram (traveller_eats) and over a million impressions a week.
A profession attains it's true height when passion accompanies, Abhijeet adds " The main focus of my blog is showcasing amazing food and cuisines available out there right from the street food to top restaurants.
Beside exploring food and it also gives me tremendous joy to share my food experiences with everyone and I guess that’s the reason for doing it. " Sharing the details of his journey in a candid tete-é-tete Abhijeet adds "Actually there are lot of things as it started more like a hobby, I was not regular in posting content. I think the most important thing is that one needs to be consistent and also needs to understand their audience well.".